Peanut Butter Bacon & Banana French Toast Sandwich

Posted on Sep 22, 2013 in | Comments Off on Peanut Butter Bacon & Banana French Toast Sandwich

Peanut Butter Bacon & Banana French Toast Sandwich

Peanut Butter Bacon & Banana French Toast Sandwich

Ingredients

French Toast Sandwich

  • 8 Challah Bread Sliced 1
  • 16 Slices of Bacon
  • 2 Bananas Sliced
  • 1 cup Crunchy Peanut Butter

Batter

  • 2 Eggs
  • 1/2 cup Buttermilk or Milk
  • 1 tablespoon Cinnamon
  • 1/4 teaspoon Nutmeg
  • 1/2 teaspoon Salt
  • 1 teaspoon Vanilla

Directions

Step 1
For the batter, combine the eggs, milk, cinnamon, nutmeg, salt and vanilla in a shallow bowl or pan. Something easy to soak the bread in after it is stuffed.
Step 2
Dredge each piece of bread in the egg mixture on each side. You might want to let the bread sit in the egg mixture for a minute to allow the bread to soak up the deliciousness.

Heat a large skillet and melt 2 tablespoons of butter. Cook each slice on each side for about 4-5 minutes and when the bread is golden brown. Work in batches. Dredge the next slice when the first slice is completed and put in the skillet to cook.
Step 3
Brown & crisp the bacon in a separate pan. Use a paper towel to absorb excess oils and fat.
Step 4
Assemble your french toast sandwich. Layer in between two pieces of French Toast , peanut butter, bacon & sliced bananas. Enjoy!
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